This week we hit Barcelona to launch Sense Supper Club.

Continuing our mission to generate more creative collaboration around the globe, we took a fresh approach to deconstructing creativity using food.

Eight intriguing creatives gathered in the Gallery at Studio Store. Each guest brought along a raw ingredient representing their role in the creative process.

Guests discussed the relationship of their ingredient to creativity. Rice provided the foundational quality, garlic infused potent flavour throughout the dish. Lemon? The citrus kick needed by every creative at some point.

Illustrator, Rémi Cans, sketched throughout the evening providing live narration of the creative process in action.

The next Sense Supper Club commences Thursday 29th June in London. Watch this space!

Feeling out of the loop? Get in touch with rebecca.dowell@senseworldwide.com to find out about the network, our initiatives or to propose a collaboration.

Sense Supper Club Barcelona
Sense Supper Club Barcelona
Sense Supper Club Barcelona
Sense Supper Club Barcelona
Sense Supper Club Barcelona
Sense Supper Club Barcelona
Open menu

Supercharge your innovation today.
Inject Creative Intelligence from The Sense Network.

Have a project in mind?

Schedule 30 minutes on our calendar for an initial chat about your innovation challenge; and to discuss the smart ways you can engage The Sense Network.

Schedule time to discuss a brief

Want to learn more?

Request specific information about a speaking opportunity, media inquiry or how you would like to collaborate with The Sense Network. Complete the form below:

  • This field is for validation purposes and should be left unchanged.

Intrigued?

Say Hello… will your curiosity leads to chemistry between us? Request an informal chat on zoom or face to face in New York or London. Set up an informal chat:

USA Neil Cooper
Europe Alex Rueckheim
Global Jeremy Brown